The concept for this gin was left in the hands of artificial intelligence. Now, before you get worked up that this is the drinkable portion of what will become part of a global conspiracy which leads to a robot uprising, rest easy. It’s just an idea: taking the inherent concept behind AI and asking it to come up with the best possible gin recipe. What came out is what the bot *thought* would do the trick, but it took actual human experts to test it, try it and taste it. We actually think it’s really good, which is the truth, and not just mealy-mouthed words that will placate a potentially vengeful supreme intelligence.
Botanicals:
Juniper, Coriander seed, Chamomile, Turmeric, Rosemary, Cardamom, Vanilla, Grapefruit, Lemon, Orange
ABV:
42%
Distiller:
AI/ Tim
Pot & Vapour
DISTILLER
SIGNATURE SERVE
Indian Tonic and Lemon
DAYTIME REFRESHER:
Quantum Elixir
Enjoy this AI created, refreshing botanical citrus spritz
to beat the heat on a hot summers day.
NIGHT-TIME INDULGENCE:
Neural Nebulizer
There’s no argument that this Gin Martini and AI share
many similarities, they are a celebration of precision, balance
and adaptability.
INGREDIENTS
45ml AI Gin , 30ml Grapefruit juice ,
15ml Chamomile - vanilla Syrup, Sparkling water ,
Ice cubes , Grapefruit Twist (Garnish)
RECIPE
1. Chamomile-vanilla syrup – add equal parts water + sugar
in saucepan, add chamomile teabag and vanilla, heat to
dissolve then cool and strain
2. Fill a wine glass with ice cubes
3. Add AI Gin, Grapefruit Juice and Chamomile-vanilla syrup
4. Top up with sparkling water
5. Stir and garnish with Grapefruit Twist
Neural Nebulizer
There’s no argument that this Gin Martini and AI share
many similarities, they are a celebration of precision, balance
and adaptability.
60ml AI Gin , 15ml Dry Vermouth , 5ml Elderflower Liqueur,
Ice cubes, Lemon Peel garnish
1. Fill a mixing glass with ice cubes
2. Add AI Gin, Dry Vermouth and Elderflower Liqueur
3. Stir gently for 30 seconds to chill
4. Strain into a chilled Martini glass
5. Express the oils from the lemon peel over the Martini
by twisting it over the surface
6. Garnish with Lemon Peel
